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Canning Workshop: Praline Syrup

June 28, 2016 @ 1:30 pm - 3:30 pm

Learn the art of water bath canning while making a delicious, dark, pecan flavored syrup.  Drizzle it warm over vanilla ice cream for a yummy treat.

Cost:  $20; member discounts apply

Registration deadline:  June 26

Canning Workshop: Praline Syrup

Details

Date:
June 28, 2016
Time:
1:30 pm - 3:30 pm
Event Categories:
,

Venue

Minnestrista
1200 West Minnestrista Parkway
Muncie, IN 47303 United States
+ Google Map
Phone:
(800) 428-5887
Website:
www.minnetrista.net