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Food Preservation Workshop: Pepper Jelly
July 11, 2021 @ 2:00 pm - 4:00 pm
Cost: $25; member discounts apply
Registration deadline: July 9
Experience the long standing tradition of canning and food preservation where the Ball family built their legacy. Learn about the canning process and the basics of proper food preservation. Following the classic steps of the Ball Blue Book to create your own pepper jelly.
Workshops are 13 & up unless otherwise noted.